After a long week, I'm usually looking for an easy meal or at least an appetizer to hold the husband over while I relax with a glass of wine and decompress from my week. This easy appetizer not only holds his hunger at bay it allows me to muster up the strength to decide what to make for dinner.
So its the return of the Red Onion Jam. If you're going to make it I mind as well provide as many recipes as I can with it, right?
This is really complicated so I'm going to take is slow...
Red Onion Jam & Mozzarella Quesadillas
4 flour tortillas
1 cup mozzarella
1/2 cup Red Onion Jam
Take you tortilla shell and spread half of the Red Onion Jam then top with half of the mozzarella. Top with a tortilla shell. Heat in a skillet over medium. Repeat for second quesadilla...Enjoy glass of red wine.