It's been awhile but my Weekend Breakfast Series is back.
I usually keep a collection of online recipes that I find. When I need something new, I delve into this collection. The recipe I chose is great for a few reasons. The best reason, is that it has a way to cook polenta in a 13x9 baking dish. While I don't mind making polenta on the stove, I prefer this method for breakfast so I can enjoy my morning coffee, instead of babysitting it. For those working girls like me who are always looking to multi-task when they are at home, this method can be used for polenta at any meal.
While this recipe is labled "Breakfast" this is a great idea for any meal including brunch.
Breakfast Polenta (Bon Appetit December 2004)